HEA 201 H25 Class Dates & Times
|1/16/2018 to 4/30/2018||W||6:00 PM - 9:05 PM||ORBC||C-118|
This course emphasizes the function, food sources, recommended intake, and assimilation of each of the six nutrient classes. F, Sp
Course designed for transfer and part of the TN Transfer Pathways.
In order to register for courses, you'll use the course's CRN (course reference number). See the Web Registration Directions for details.
Do you have a question about this course?
Contact this course's academic department. Be sure to mention the course number: HEA 201 H25